Start your meal off right with a delicious first course!
Fresh Burrata Cheese with Tomatoes, Fresh Basil, and our House Made Roasted Red Peppers.
Finished with EVOO and a Balsamic Glaze
Chicken Cutlets Served over a Bed of Fresh Spinach and Topped with Marinated Tomatoes and Basil.
Drizzled with Balsamic Glaze and EVOO.
Veal Cutlet Topped with Mushrooms and Eggplant Baked in the Oven and Topped with Mozzarella.
Served with Penne Pasta.
Pillowy Gnocchi Tossed in Our Slow-Cooked All-Beef Bolognese, Infused with Roasted Soffritto.
Finished with a Dollop of Fresh Ricotta.
A Classic Tomato Pie with Fresh Mozzarella, Basil, Pecorino Romano, and a Drizzle of EVOO.
Carefully Selected by Kasia to Pair Excellently with This Week's Specials.
Amato's Ristorante & Pizzeria
9042 SE Bridge Rd. Hobe Sound FL 33455