Start your meal off right with a delicious first course!
Clams Sauteed with Olive Oil, Garlic, Hot Cherry Peppers, and Roasted Red
Breaded Chicken Cutlets Topped with Our Homemade Bruschetta Topping.
Finished with a Drizzle of EVOO and Balsamic Glaze
Sauteed in a Brown Marsala Wine Sauce with Mushrooms.
Served with a side of Penne Pasta
Gnocchi Baked in the Oven in our Signature Meat Sauce and Topped with Mozzarella.
Carefully Selected by Kasia to Pair Excellently with This Week's Specials.
White: An elegant, rich, and smooth wine produced with Garganega grape.
On the nose it displays intense tropical and peach flavors. This wine is refreshing yet powerful; buttery and refreshing with a lingering finish.
Red: A blend of Corvina, Croatina, and Merlot. A dense and deeply colored wine, full of concentrated black and red cherry flavor, and hints of leather and spice. The palate has a layered texture, with muscular tannins providing a long finish.
Amato's Ristorante & Pizzeria
9042 SE Bridge Rd. Hobe Sound FL 33455
Copyright © 1992-2024 Amato's Ristorante & Pizzeria - All Rights Reserved.
Powered by GoDaddy Website Builder